Junmai Daiginjo, Yukimegami 50

Bono

• Milano Sake Challenge 2024 — Platinum (highest award)

Brewed from Yukimegami, Yamagata’s newest sake rice, using the same methods as our competition sake. Crisp and dry, with the rice speaking directly.

Fish or meat — an all-round partner that lifts the ingredients.

Rice

Yukimegami 100%

Grown by

Grown by Toji Masayoshi Konno

Polishing ratio

50%

ABV

15.5%

SMV

+1.5

Acidity

1.1

Amino acidity

0.8

Storage temp.

−2℃

• 1.8L¥4,000excl. tax
• 720ml¥2,300excl. tax

Hakurosuishu is distributed exclusively through specialist retailers, and is also available at our brewery shop.